Bacon Ranch Dip Madeover
  • 2 cups Light Ranch Reduced Fat Dressing
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  • 1 cup Light Sour Cream
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  • 1/2 cup parmesan cheese
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  • 1/4 cup sliced green onions
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  • 3 ounces bacon pieces

Mix all ingredients in medium bowl; cover. Refrigerate several hours or until chilled. Server with assorted cut-up vegetable dippers or chips.

3.00 stars based on 1 vote.

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